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Create and manage your pre-orders

You can create custom menus to add on your booking flow.

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Written by Fabio Fois
Updated over 3 months ago

Setup up pre-orders in ResDiary to help streamline service and improve the guest experience. Allow your diners to select their meals in advance, reduce wait times, minimise errors, and better manage kitchen preparation. Pre-orders also support smoother communication with guests and help venues plan more efficiently for dietary requirements and group bookings.

⚠️ Warning: Ensure you have signed up for the pre-order add-on before moving forward. Once it has been added to your subscription it appears on the diary by clicking on Settings, then Pre-orders.

Create your pre-order by watching the video flow or follow the steps provided:
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Setup your pre-orders

Follow the steps below to create your pre-orders menus and manage their functionality:

  1. Create your menu items.

  2. Sell your menus online and manually.

  3. Report and manage your pre-orders.

  4. Design and print your place cards.

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